Showing posts with label dining. Show all posts
Showing posts with label dining. Show all posts

Saturday, 11 January 2014

Yuan Wei Restaurant, 原味亚参鱼

Yuan Wei Restaurant,原味亚参鱼

The writer and his family visited a restaurant named Yuan Wei Restaurant which served one of the best Asam Fish and Fried Oyster. 



 Menu on the wall

Menu on the wall

The writer ordered several dishes, such as:-

Fried Oyster
The writer who had a strong enthusiasm in food, especially food that relates to oyster. Although he had tasted Fried Oyster in Muar, Melaka and even Kuching, but certainly this is the best fried oyster that he had ever tasted.

Asam Pedas Fish Fillet
It has a sufficient taste of sour and the fish served is fresh. It stimulates the writer's appetite to eat more.

Mixed Vegetable
The writer feels that this dish is usual.

"Bomb"
Dish that looks normal but it is delicious.

Nyonya-steamed Stingray 
A dish that can't be easily found throughout the experience of eating seafood because it is fresh, delicious and reasonable in its pricing.


The dishes served by the restaurant has a quite big serving with a much reasonable price. It certainly fulfills the determinants of demand for market demand, such as taste and pricing. It served an extraordinary dishes that stimulates and triggers our will to eat more without much consideration. Besides, the pricing is quite reasonable and served in a big serving, so it is much suitable for travellers that travel in a group, or in a family to dine-in.

This restaurant is unlike the other seafood restaurant at which you can spot flies flying around and the table at times smells badly. This had also proven that the owner of this restaurant really focuses on the cleanliness, so it is certainly safe to eat. The best place that reflects on the cleanliness of a compound is the toilet. The writer initially has no confident in the toilet, but after he used it, he realized that it is certainly out of his expectation as it is CLEAN!

The writer will suggest Yuan Wei Restaurant as one of the best seafood restaurant that he had ever visited.



KTS Garden


The seafood fried crispy noodles was one of the best starter that the writer had ever tasted. The cook managed to dissolve various taste of the seafood into the gravy that are fried together with the crispy noodles whereas the seafood, such as fish meat, octopus and etc were great as it has no sign of overcook - turn hard.

As for the Stir Fried Pork, it was a little bit salty if it stands by itself. However, if you eat it with rice, then it turns different. It has it's unique fragrant and taste great just as it should be.

Among all the dishes, the writer loved seafood fried crispy noodles and steamed cod fish the most. This is because both the dishes was great and the taste wouldn't be easily found in the market and it certainly obeys the determinants of demand. No wonder the owner's business grows from an ordinary shop lot to an standalone restaurant with such spacious parking lot.

While eating the steamed cod fish, the writer feels guilty to his "brother", William. He remembered his promise to William that he will treat him cod fish as he overheard that William loves cod fish very much. On his birthday previously, the writer intended to treat William with cod fish, but unfortunately, due to budget constraint and the unavailability of cod fish, so he didn't manage to treat him one. The writer simply hopes that before he went back for his Chinese New Year celebration, he has the chance to treat William with the cod fish, perhaps in KTS Garden.

People usually have a perception saying that when a stall served delicious food, there is certain probability that their pricing will be high, but this assumption doesn't apply to KTS Garden. Although they served delicious delicacies, but their pricing is reasonable. Imagine eating 5 dishes of medium serving that are served with seafoods that cost you RM193.20. Doesn't it consider as cheap?

Perhaps it is cheap, so the local and their staffs recommend the writer to make a reservation first, especially every Saturday and Sunday during dinner time. KTS Garden will usually go FULL HOUSE in these 2 days.

After mumbling for so long on the dishes served in KTS Garden, the writer tend to complement to their facilities and customer service as well. KTS Garden has a group of attentive waiters and waitress, at which they will at times assist you in topping up your tea in the cup, or maybe refilled your dry teapot unlike the other restaurant at which you need to raise up your hand and wait for their service.

Besides, KTS Garden has lots of parking lots as the entire compound of KTS Garden could be as big as a football field (perhaps more)!